Navigating Mexico: A Plethora of New Eateries
By JUAN DE JESÚS BREENE What’s going on in Mexico City’s Colonia Juárez? How is it possible that so many new restaurants are opening in the midst of the covid-19 pandemic and in such close proximity to each other? Luís Peña’s story is one that many restaurant owners in the capital could tell. Mexico City, the fifth-largest city in the
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