By THÉRÈSE MARGOLIS Ah! With the great post-covid demasking, we can all finally breathe a collective sigh of relief. No more smudged lipstick when we take off that face covering to eat, or ackward do-I-take-it-off-or-leave-it-on encounters with friends and coworkers. And no more toting around humongous bottles of skin-irritating hand sanitizers and disinfectant sprays. So with the new reveal of
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By THÉRÈSE MARGOLIS A Change for the Good Oriflame, the Swedish-based direct sales cosmetic and skincare brand, has just made a radical change for the better. Oriflame’s always-natural Love Nature line is now more eco-conscious than ever, with pure organic extracts, biodegradable formulas and sustainable packaging. The line, which includes cleansers, lush hand creams and a lush range of sweet-smelling solid
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By THÉRÈSE MARGOLIS Although maize has been the basic food staple in Mexico since pre-Columbian times, nearly 55 percent of the 43 million tons of corn consumed nationally each year are, in fact, imported. Much of the corn comes from the United States, but Brazil and Argentina are also contributors, and there is a lot of concern nationally as to
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